|Summer April - October||7 days a week lunch and dinner|
|Winter October - March||6 days a week lunch and dinner. Closed on a Tuesday.|
One of Jersey’s favourite eateries, Feast offers an easy, relaxed atmosphere dressed in our own distinctive and eclectic style. Specialising in simple, delicious, modern food. From our signature sticky ribs, outstanding seasonal salads to cider battered Halloumi and chips and seafood platters; Feast will serve something for everyone while our top-flight kitchen team also dish up imaginative specials every day.
You can find us on Gorey Pier, basking in the picture-postcard magnificence of Mont Orgueil Castle. Warm up in winter with hearty fish soup and a glass of claret or soak up the summer sun and stunning harbour views with a Feast Mojito and our famous salt and pepper squid.
Feast serves a selection of indie beers, a varied wine list and exotic cocktails from behind our Fin de siècle Parisian tin bar. No matter the season, you’ll be delighted with our friendly, family-run restaurant.
Group and event bookings are always welcome.