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The Pomme d’Or Hotel are offering a special 3 course buffet this Easter Sunday with stunning views over St Helier marina.   Round up the family this Easter bank holiday weekend and feast on a three course Sunday lunch buffet with a plethora of choices, from fresh seafood to our famous carvery and main courses.   Date: Sunday 31st March 12.30pm - 2.30pm Served in the Harbour Room £50 per person, under 12s £25   To book contact Pomme d’Or Hotel or email: mailto:enquiries@pommedorhotel.com  

by Jersey Insight
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